PWR Wines, led by vintner Matt Reid, is dedicated to making great wines accessible to all without compromising quality. Since 2009, Matt, alongside his late wife Marcy Webb, has championed California's vineyards, forming close relationships with growers to showcase each site's unique character. With a minimalist wine making approach, PWR ensures that every glass reflects the vineyard's essence.

Matt's journey from San Francisco to UC Davis and prestigious wineries like Seavey and Quixote paved the way for PWR's inception. Marcy's background in public health enriched their venture until her passing in 2019. Matt continues their legacy, crafting wines that honor Marcy's spirit and commitment to excellence.